Frying Pan

【Material】Made of high-quality carbon steel, more suitable for frying and cooking. The pan has a non-stick coating on the inside, so you don't have to worry about sticking or rusting. One of the most important features between the Glanfen fryer and other products is the Fahrenheit thermometer. The oil temperature is easy to control when frying. Controlling oil temperature is key to perfect frying. For example, 300-320 degrees is the best temperature for vegetables, 320-340 degrees is the best temperature for non-vegetarian food, and 350-380 degrees is the best temperature for seafood. People love fried foods such as tempura, fish and chips, fried chicken, etc. At the same time, people are also concerned about caloric density, oil, greasiness, etc. For these reasons, we recommend that you choose our frying pan, which balances deliciousness and health. With our thermometer, you can control the amount of oil and avoid flyover. Let’s make it delicious and healthy together!